Tuesday, June 2, 2015

Egg Nog Dip

Prep time:  
Total time:  
Serves: 8
Ingredients
  • 1 (16 ounce) container frozen whipped topping, thawed
  • 1 (5 ounce) package instant Cheesecake pudding mix or Vanilla
  • 1 Cup Powdered Sugar
  • 1 cup Egg Nog
  • 1 teaspoon Nutmeg
Instructions
  1. In a large bowl, mix together instant vanilla pudding mix, egg nog and nutmeg.
  2. Fold in the thawed frozen whipped topping.
  3. Chill in the refrigerator until serving
  4. Serve with nilla wafers, Ginger Snaps or graham crackers.

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