Monday, March 16, 2015

Pina Colada Dip

Ingredients:
1 (8 oz.) package cream cheese, softened
1 (7 oz.) jar marshmallow creme
1 C Cool Whip
1 (8 oz.) can crushed pineapple, drained
1/2 c. sweetened flaked coconut

Various fruits, crackers, or cakes to serve

Directions:
  1. In a small bowl, beat cream cheese and marshmallow creme until fluffy.
  2. Fold in pineapple and coconut.  Cover and chill until ready to serve.

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